I am getting ready for my Frankfurt flight, but thought I'd quickly give you another quick and easy veggie recipe!

Aloo gobi (Potato and Cauliflower curry)


Cauliflower 1
Potatoes 4
Onion 1 chopped
Ginger,Garlic paste 1 Tsp.
Tumeric 1/2 Tsp.
Cumin Powder 2 Tsp.
Coriander Powder 2 Tsp.
Red Chilli Powder 2 tsp.
Garam Masala 1 Tsp.
Cilantro Few sprigs for Garnishing.
Olive oil 1 Tbsp.

Method :
Seperate the florets from Cauliflower. Wash & drain.
Cut Potatoes into Chunks.

Heat Oil in a Pan , add Onions & fry till translucent.
Add ginger, garlic Paste, stir, Mix in Potatoes , cover to cook.

When the Potatoes are half done , add the flowrets,
tumeric. Cover to Cook. Open afer a few minutes,
add all the dry powders & mix. Garnish with Cilantro leaves
& Serve hot with Rice, Rotis or as a side dish.